Esquites Pizza
Preheat the oven to 475 degrees Fahrenheit. Roll out your pizza dough into a large 8-10 inch circle and brush the dough with about a tablespoon of avocado oil. Next, mix the Bowl & Basket Sour Cream, Bowl & Basket Mayo, cumin, garlic powder, and chili powder. Evenly distribute the mixture on the pizza dough, leaving about ½ inch for the crust. Add the Bowl & Basket Mozzarella Cheese over the sauce. Then top with fresh corn kernels and chopped red onion. Bake for 18 minutes. Once out of the oven, add a sprinkle of cotija cheese and cilantro, and enjoy this slice of heaven!
Directions
Preheat the oven to 475 degrees Fahrenheit. Roll out your pizza dough into a large 8-10 inch circle and brush the dough with about a tablespoon of avocado oil. Next, mix the Bowl & Basket Sour Cream, Bowl & Basket Mayo, cumin, garlic powder, and chili powder. Evenly distribute the mixture on the pizza dough, leaving about ½ inch for the crust. Add the Bowl & Basket Mozzarella Cheese over the sauce. Then top with fresh corn kernels and chopped red onion. Bake for 18 minutes. Once out of the oven, add a sprinkle of cotija cheese and cilantro, and enjoy this slice of heaven!
